Welcome to Culichi Town, where the essence of modern Mexican cuisine is brought to life by the culinary genius of our esteemed chef, Misael Guerrero. With a passion for both tradition and innovation, Culichi Town was born as Chef Misael’s vision to create a dining experience that marries the authentic flavors of Mexico with contemporary culinary artistry.

Chef Misael Guerrero, hailing from the diverse culinary landscape of Mexico, brings a wealth of experience and expertise to our kitchen. His culinary journey started at a young age, nurtured by generations of family recipes and a deep appreciation for the vibrant ingredients that define Mexican gastronomy. Throughout his career, Chef Misael has honed his skills in some of the world’s most renowned kitchens, infusing his dishes with creativity and a meticulous attention to detail. At Culichi Town, Chef Misael’s innovative spirit shines through in every dish, reimagining traditional Mexican favorites with an imaginative twist. His mastery of flavors and textures results in dishes like no other, tantalizing the taste buds of our discerning patrons. Beyond the culinary creations, Chef Misael’s dedication to sustainable sourcing and support of local producers reflects our commitment to preserving the rich culinary heritage of Mexico and giving back to the community. From the moment you step into Culichi Town, you’ll be immersed in an inviting atmosphere that reflects the heart and soul of Mexico, complemented by the warmth and passion of our team. With Chef Misael Guerrero at the helm, we invite you to embark on an unforgettable culinary journey that celebrates the essence of modern Mexican cuisine and leaves you craving more with each visit. Join us as we raise a toast to the spirit of culinary artistry and the vibrant flavors that unite us at Culichi Town.